I'm just back from a few very busy but wonderful weeks in Japan and thought I had better start adding a few posts before my blog falls into a black hole... life is rather full at the minute so I will jot down a few detail lacking notes to get us started - with a plan to return to it later. (it's a great idea in theory...). Better than nothing I suppose. Please forgive my slapdash scratchings!
While the detail may be sketchy for the new few (hundred) posts do feel free to drop me a line if you have specific questions and I shall do my best to get back to you in a timely manner.
Onwards and upwards....
I had very high expectations of 'Miwa' after a mighty fine, but simple, lunch earlier in the year. Our dinner was good, but not mind-blowing. Perhaps expectation was the killer. I'd try it again - but possibly just A la carte next time instead of the set menu.
These were the dishes in order (I think the cost was around 4000y pp) - a starter plate above, sashimi below.
(hint for technophobes - Please use google translate on the Japanese link above)